Ahswanee Farm is a new micro farm located in Forest Hill, MD. We are dedicated to providing nutritious vegetables to nearby consumers who appreciate fresh, organically grown, local, unpretentious pro... [more]
EatWell Natural farm is a 13 acre farm in La Plata, MD owned and operated by EatWell DC. Most of the produce goes to the 5 EatWell DC restaurants in Washington DC; Grillfish, Logan Tavern, Commissary,... [more]
Common Good City Farm (formerly called the 7th Street Garden) is an urban farm and education center growing food for low-income residents in Washington, DC and providing educational opportunities for... [more]
Join the DCJCC, DC Minyan & Fresh and Local CSA's Community Supported Agriculture (CSA) program as we bring together members of the community to support local and biodynamically grown food.... [more]
At Open Book Farm we practice regenerative agriculture by focusing on soil health, livestock well-being, and direct-to-consumer sales.... [more]
The idea for Bigg Riggs was born in the sandy deserts of Iraq in 2003, on my first deployment with the United States Marine Corps.... [more]
Thanks for your interest in our history. We started farming in 1991. Although we are conventional farmers, we use very little chemicals.... [more]
We are a community focused sustainable farm in Montgomery County, Maryland. Our name is taken from the "chef's table" found in finer restaurants, where the chef uses special ingredients to create spec... [more]
Voted Best #1 Best CSA in Washington DC 2015. We offer Free Delivery within Washington DC. Also, we offer Local Pick-up at our Farm Stands & Farmers Markets.... [more]
We are a vegetable and fruit farm located in Smithsburg, MD. We serve customers in the Frederick and Washington, D.C.... [more]
Lydia's Fields, nestled in the rolling hills between Purcellville and Lovettsville, Virginia, sustainably grows figs and a wide variety of vegetables, ranging from arugula and asparagus to spinach and... [more]
We just welcomed 15 Rhode Island Red chicks that will be ready to lay in about 16 weeks. We're hoping to have a few regular buyers in the fall beginning mid November.... [more]