We a small family farm in the bluegrass region of Kentucky, just outside of Frankfort. We are producing grass-fed/finished beef and pasture raised chicken and eggs.... [more]
We primarily raise registered Gotland and Shetland sheep. These heritage breeds produce high quality wool and meat on pasture.... [more]
EConsulting(tm) is a black owned business that has been operating in Lexington, KY since January 2006.... [more]
Our family organically farms close to 400 acres of prime Bluegrass farmland, selling grass-fed beef, lamb, chicken turkey, pork, eggs, and vegetables, through our CSA and at local Farmers Markets.... [more]
Central Kentucky family farm. We raise, procure, and process premium lamb meat. We offer classic, premium, and prime cuts.... [more]
A bountiful, diverse garden for those who love to cook and eat good food. You will be challenged and changed.... [more]
Ashbourne Farms is a working, regenerative farm guided by thoughtful land stewardship, soil health, and animal care.... [more]
In 2026 we can be found at the Winchester Clark County Farmers Market on Saturdays, May through September, 8 am til noon.... [more]
Hollow Oak Farm, located in Harrison County, raises 100% grass-fed finished beef, heritage pork, pastured chicken, and turkey, along with seasonal produce, maple syrup, and sorghum.
Field 51 Produce produces naturally grown vegetables, cut flowers, eggs, lamb and chicken. Our focus is on heritage breeds, heirloom vegetables and native plants.... [more]
Born and raised in Warsaw, Ky. Zac and Taylor started farming during their summers home from college.... [more]
