The Conservation Foundation's Green Earth Harvest certified organic farm program is devoted to healthy soil, healthy vegetables, healthy people, and healthy communities.
Join us as we celebrate our 10th year as a CSA! Become part of a community of families who know their farmer, and know how and where their food is grown.... [more]
We are a certified naturally grown farm. We raise vegetables that we feel are unsurpassed for taste and quality.... [more]
Half-Way Farm offers hard to find Soy Free Eggs! Our heritage breed hens are free range and fed USDA certified organic and soy free feed.... [more]
Na-Da Farm is moving to the mountains!! Please follow along with us on our facebook page as we discover a whole new area and (God-willing) open up a brand new business out there.... [more]
Wild Roots is a family owned farm located in Harvard Il. Our Mission is to grow natural and sustainable foods.... [more]
Our egg farm was started in 2010 with 12 chicks as a way to provide fresh wholesome eggs for our family.
We are a first-generation family small-acre farm right on the border of Wisconsin and Illinois. Primarily focused on raising ethical meat animals such as turkey, chickens, cattle, and pigs.... [more]
At Utopian Farms, we strive to grow the best quality mushrooms for our customers, while staying competitive with our pricing.... [more]
USDA certified organic by MOSA (Midwest Organic Services Association) .
Acorn Acres Farm provides you with local food direct from our family farm to you. All of our meat and poultry is free of hormones, antibiotics, pesticides, herbicides, fungicides, man-made fertilizers... [more]
This farm has been in the family for many generations. We have recently expanded from grain, hay, and cattle farming to include fresh produce.... [more]