We are a 4th generation family ranch located in Thurston Co. Today we continue the Colvin Ranch tradition of raising cattle on native grasses to produce delicious beef.... [more]
We raise grass fed beef and pork. We believe in treating them humanely and allowing them to enjoy the land as much as we do.... [more]
Happy Goats make good milk, which we turn into exceptional cheese. We operate Oregon's first and only certified organic goat dairy- all milk comes from our herd of alpine and nubian goats.
Prairie Oak Farm is a small, market-garden style farm using organic growing methods in southwest Olympia, Washington.... [more]
Our farm is in the Gales Creek valley, west of Forest Grove, Oregon. We have been growing several varieties for over 10 years.... [more]
ACYS Farms in Lewis County is family run sustainable farm. We take pride in growing chemical free berries, veggies, and various other products in our orchard.... [more]
Riverbend Ranch is a sustainable Angus beef cow-ranch nestled in Tenino, WA. The ranch produces all of its own rich grass for grazing and winter feeding.... [more]
We are a community farm in Gales Creek, OR growing organic vegetables for CSA, the Forest Grove and Beaverton farmers markets and wholesale.
The Doss family started in Portland, Oregon in the Mississippi neighborhood. Delighted with the locavore movement and slow, hand made foods in the Portland area we wanted to take part.
At Left Foot Organics we grow certified organic vegetables and flowers on 5 acres, which we offer for sale through our CSA shares as well as on farm and at farmers markets and local food stores.... [more]
Spoke and Leaf Farm is a woman owned and operated small farm growing in the foothills of Oregon's coastal mountain range.... [more]
SCAPPOOSE FARMS Farm Fresh . . . Naturally! We have sad news about Scappoose Farms. We will close this spring 2011 due to continued illness in the family.... [more]