As a second generation hog farmer, first generation heritage breed producer, I believe in sustainable and humane agriculture.... [more]

We are a small local farm in Knox City Missouri. We have naturally grown produce available. We have Goliath, Marglobe, Multicolored Cherry and Marglobe tomatoes available at this time.... [more]

We are a hobby farm whose mission is to grow and teach others how to grow organically and biodynamically.... [more]

Sally's Fields is primarily a small (20 family) CSA with one pickup location in Springfield and one location in Chatham.... [more]

We are Garden Marketplace specializing in pasture raised broilers, grassfed beef, large brown eggs and seasonal vegetables.... [more]

We're a diversified, pasture/orchard based family farm focused on raising animal products with a low carbon hoofprint.... [more]

Fehr Brothers Farms offers you a simple promise as a healthy, local alternative to the beef products you see in the grocery store.... [more]

Back 40 Farm is a family run farm that started out as a way for our children to learn about humane animal husbandry, organic growing practices, and self-reliance with an environmental consciousness.

We have twoand a half acres in production at this time. We have 1/2 acre of lavender, which we will sell by the bundle in July.... [more]

Sugar Creek Farm located in Chatham, Illinois across from Glenwood Middle School, follows organic practices (unnecessary to be certified organic).... [more]

We are a small family-owned farm in Bettendorf, IA. We provide particular attention to the produce we grow that other larger farms are just not capable of.... [more]

We are a sesquicentennial family farm established in 1863 currently owned and operated by Gene and Beri Dennhardt.... [more]