Dittmar Family Farms is owned and operated by Zach and Jenny Dittmar. Zach is a third generation farmer and has been involved in agriculture all his life.... [more]
We have been farming since 2009, growing 3 acres of vegetables in Wheatland, VA, 45 miles from Washington, DC.... [more]
Owned and operated by husband and wife team, Micaiah and Dr. Cynthia Hall, Free Haven Farms is a small, homestead farm that embodies the phrase sustainable and attainable.... [more]
New farm in northern Virginia | Organic | Modeled after Polyface Farms | Faith-based | Veteran-owned/Operated | Currently Offering: Mushrooms, new potatoes, sweet potatoes, BSFL 'grubs'.... [more]
We are a small farm in Adamstown, Maryland, in southern Frederick County. We currently produce pasture-raised, all-natural beef, pork and lamb.... [more]
Orchard Country Produce is a family-owned and operated, sustainable fruit and vegetable farm in Cumberland County, Pennsylvania.... [more]
Our farm focus on growing organic veggies without any use of chemicals. Better boy and early girl tomatoes, broccoli, cabbage, kale, watermelons, cantaloupes, and cucumbers.
Every Thursday 8:30am - 11:30am. June 12th - August 28th 2025
This is not a farm or a retail business. Beehives in our Backyard. Beekeeping is a hobby for my husband.... [more]
Our current hours for the 2025 season are as follows: Open Tuesdays and Saturdays from 10am to 3pm.... [more]
Nevin Mast, owner of Bendy Brook Farm, is passionate and uncompromising when it comes to raising the most healthy and nutrient-dense products possible.... [more]
Karl's Farm is a small, family-run farm. We grow a wide variety of vegetables and herbs using no pesticides, herbicides, or fungicides.... [more]