Dittmar Family Farms is owned and operated by Zach and Jenny Dittmar. Zach is a third generation farmer and has been involved in agriculture all his life.... [more]
We have been farming since 2009, growing 3 acres of vegetables in Wheatland, VA, 45 miles from Washington, DC.... [more]
Owned and operated by husband and wife team, Micaiah and Dr. Cynthia Hall, Free Haven Farms is a small, homestead farm that embodies the phrase sustainable and attainable.... [more]
Delicious, fresh, natural, unpasteurized, RAW GOAT MILK. $12.00/half gallon in your own glass jars with $6.00 purchase price for a jar.... [more]
New farm in northern Virginia | Organic | Modeled after Polyface Farms | Faith-based | Veteran-owned/Operated | Currently Offering: Mushrooms, new potatoes, sweet potatoes, BSFL 'grubs'.... [more]
At Longview Farm, 20 miles south of the US capitol, we raise grass finished beef, pastured hens for eggs, Berkshire heritage pork,Ossabaw heritage pigs, heirloom tomatoes, and salad greens.... [more]
We are a small farm in Adamstown, Maryland, in southern Frederick County. We currently produce pasture-raised, all-natural beef, pork and lamb.... [more]
Orchard Country Produce is a family-owned and operated, sustainable fruit and vegetable farm in Cumberland County, Pennsylvania.... [more]
The mission of the Lansdowne Farmers Market (LFM), inaugurated in May 2007 and open every Saturday from Memorial Day weekend to Halloween, is to bring fresh, local food to Lansdowne; foster economic... [more]
Our farm focus on growing organic veggies without any use of chemicals. Better boy and early girl tomatoes, broccoli, cabbage, kale, watermelons, cantaloupes, and cucumbers.
Every Thursday 8:30am - 11:30am. June 12th - August 28th 2025
We are located in northern Lebanon county. We are a family owned and operated certified organic farm since 1998.... [more]