A 5th generation family owned and operated hazelnut farm growing hazelnuts since the 1920's. We offer the freshest hazelnuts in the Pacific Northwest!
We are a Family owned and operated holistic style farm. We currently specialize in 100% Grass Fed Beef and Pasture based pork, and look to grow our farm to meet the needs of our community.... [more]
Cedarville Farm has been growing organic vegetables, fruits, herbs, & flowers on the sandy loam soils of the Nooksack River since 1989.... [more]
Our mission is to promote food biodiversity through the production of rare breed livestock and heirloom vegetables.... [more]
We are a small diversified, family owned fruit, vegetable and flower farm located five miles south of the Canadian Border.... [more]
Seven Trees Farm is a low-input, low-impact diversified subsistence market farm, raising heirloom garlic, eggs & poultry and sometimes pork.... [more]
Spring Time Farm is Nick Spring and Sarah Robinson. We grow Certified Organic vegetables and flowers, farming six of our 37 acres.... [more]
The Hancock Wildlife Foundation is primarily involved with education and research on bald eagles - see our Live Eagle Cams.... [more]
For 2014 we're focusing on bringing you the best pastured, humanely raised pork and beef. Check our website for more details.
Gaia Rising Farm is located on beautiful Guemes Island in the San Juan archipelago of Washington State.... [more]
We raise heritage breed chickens on grass pasture and Certified Organic Grains. Our eggs and meat come from French Marans , which lay extremely dark shelled eggs and produce delicious chickens in th... [more]