HOSCO is a sustainable not for profit business incubator model for food production, entrepreneurship and apprenticeship training.... [more]
Copia is a local food cooperative market where you can buy locally grown grocery and other products seen at supermarkets but produced locally by artisans.... [more]
We started the idea for V-Y when we met back in 2014, but it has been a slow process to convert the farm I inherited from my grandfather (and now the additional land we rent from a neighbor) from conv... [more]
I began raising chickens in 2010 due to all the health scares from eggs produced commercially. I raise a variety of breeds specifically for their eggs.... [more]
Come visit our family owned gourd home business in the country in Kell, IL located off highway 37 and the interstate 57 Centralia exit.... [more]
Falling Sun Ranch is our family’s home and our heart—a regenerative grazing farm nestled on 156 acres in Bonne Terre, Missouri, where caring for our land and raising animals sustainably and ethically... [more]
We are a family farm started on 2023 we are dedicated to providing fresh local produce and chicken and an alternative to the grocery store.
Our farm was started out of our love of growing things and concern about the safety of our current food supply.... [more]
We are a homegrown, small scale Rabbitry raising rabbits for meat, breeders, even pets and show. Meat rabbits are $15 each and only $10 for each additional.... [more]
Cannon Park Community Market provides the Tri-C area with fresh local foods, artisan crafts, live music, and family-friendly activities.
We are a fifth generation family farm and have been raising grass fed beef since 2005.