HOSCO is a sustainable not for profit business incubator model for food production, entrepreneurship and apprenticeship training.... [more]
Copia is a local food cooperative market where you can buy locally grown grocery and other products seen at supermarkets but produced locally by artisans.... [more]
Dry Dock Farm is 3 acres of rich river bottom land, near the Village of Silex, This is our 6th season doing our CSA.
We are a family owned business that currently assists our local Amish communities in Bowling Green, MO and Curreyville, MO distribute their vegetables, pastured chickens, jams, jellies, honey etc.... [more]
Tricia & Scott Wagner manage Yellow Wood Farms, LLC with their sons Henry, 13, and Oliver, 5. We raise approximately 23 acres of vegetables, berries, and fruit trees.... [more]
We grow high quality, delicious vegetables on a small acreage, and raise happy, healthy, free-ranging animals on our pastures.... [more]
Our 3 acre farm is rich, river bottom land, that grows some of the best tasting, nutritious Heirloom vegetables.... [more]
Sign up for our 2020 Saint Louis-area CSA! Green Door Farms is now entering its 4th season. Matt Gal and Summer Sherrod founded Green Door Farms in 2016 after Matt earned his Bachelors of Science in... [more]
EarthDance is an Organic Farm School dedicated to sustainably growing food, farmers, and community for the St.
R Farm is the home of R Pizza Farm and R Farm Pizzeria. We are an interactive educational farm.... [more]
We've been providing happy, healthy, local food from our many wonderful farmers and producers to hundreds of St.... [more]
Fed From The Farm Grass fed to finish meats and pasture raised eggs from our family farm delivered to your neighborhood.... [more]