Sustainable agriculture / regenerative pasture management; 100% grass-finished beef and pastured heritage pork; no hormones, no GMO, humane certified.... [more]
At Little Row Farms, we grow fresh, nutrient-dense microgreens and seasonal vegetables right here in East Tennessee using naturally grown, soil-focused methods.
CAC Beardsley Community Farm is an urban demonstration site that promotes food security and sustainable agriculture through practice, education, and community outreach.
On our homestead, we believe in regenerative practices. We never use spray or poisons of any kind. We do our best and let nature take its course, and the vast majority of the time, everything works be... [more]
We carry several different chicken breeds, and rabbit breeds as well. I do not post my address publicly but if you call or text anytime you can come by.... [more]
We are a small family farm in East Tennessee, just min. away from Knoxville, Johnson City, and Asheville, North Carolina.... [more]
Greetings, I'm grateful for the opportunity to serve the community. We have raised 20 generations of sheep and goats on pasture.... [more]
We are former organic farmers turned small garden enthusiasts. We grow from organic seeds saved and purchased or pick up plants from the Mennonite market.... [more]
We sale raw, unheated honey from honey bees that are not fed. Also Goat Milk lye soap that has No nut ingredients, it is great for people with nut allergies.... [more]
Gnome Hollow Farms This first generation Farm/Agritourism destination is owned by John Dixon, who is a 100% Disabled Army Veteran.... [more]
ECO Farm and Research Center stands as a sovereign, Indigenous‑owned model of sustainable living, ecological restoration, and cultural continuity.
Mangalitsa is a heritage breed from Hungary. It offers a different fat profile than other breeds that is 10% higher in monounsaturated fat yielding a silky pure white lard that has many uses.... [more]
