Members receive a weekly or bi-weekly bag of organic fruits and vegetables. We have pick-up sites in Mountain Lake, Denville, Madison, and Rockaway.... [more]
Garden of Eve is a diverse, 85 acre certified organic farm growing vegetables, flowers, and producing free-range eggs.... [more]
Hindinger Farm is a family owned and operated farm established in 1893. Anne George and Liz are anxious to greet new and familiar faces once the season begins.... [more]
Stone Gardens Farm is a diversified first generation family farm nestled within the White Hills of Shelton Connecticut.... [more]
Third generation family owned certified organic farm that grows six types of berries, many mixed vegetables and cut flowers in season.... [more]
Savage Hill Cattle Co. at Matson Farm is located in the geographic heart of Connecticut. We sell free range NON GMO, grass-and-hay-fed beef by the side.... [more]
Visit the Syosset Farmers Market if you enjoy fresh, seasonal produce and handcrafted arts and crafts and deserts.... [more]
Come visit Danbury - where there's always Something Going on Downtown! Enjoy the bounty of summer at our Farmers' Market each Saturdays from 9:00AM-1:00PM from June 21th through October 18th.... [more]
Arcadian Fields is a PYO CSA. If you love fresh veggies, herbs and flowers but don?t have the time (or green thumb) to grow your own, then this is your farm.... [more]
Ryder Farm is one of the oldest continuously held family farms on the East Coast, first established by Eleazer Ryder in 1795 and stewarded through the years by successive generations of the Ryder Fami... [more]
Broadwall Farm produces 100% pasture raised, grassfed beef. Our Angus/Hereford cross cattle are bred, born and raised on our farm and receive no hormones, antibiotics or grain.... [more]