We grow flavorful varieties of vegetables, from asparagus to zucchini, on 150 acres in Concord and Sudbury. Over 60 varieties of tomatoes, some heirloom, 10 types of sweet corn, all sold by their individual names, our own grass-fed beef, and pick your own strawberries, flowers and pumpkins are available. Our produce is sold in a large, busy farmstand which also houses a bakery, making award winning pies, a deli and a kitchen which provides prepared entrees, salads and soups for take-home. Family friendly festivals are held monthly in season and feature our crops, live music and often other entertainment. A grassy area with tents is a site for lunch and undercover activities. Verrill Farm is one of a small percentage of Massachusetts farms that has been certified under the new Commonwealth Quality Program.
Listing last updated on
Jan 21, 2025