It's a great time of the year to fill your freezer with premium Angus beef born and raised on our farm!... [more]
Small family farm and plant nursery specializing inf black currants, red currants, gooseberries, red raspberries, aronia and cut flowers.... [more]
Baseline Farm raises grass-fed beef cattle in an organic, regenerative manner. We are a cow/calf to finish operation, where calves are born every spring and grow until they are big enough for eating (... [more]
We are a you-pick blueberry farm in Hemlock, Michigan open on weekends during picking season, usually the month of July.... [more]
Two beginning farmers with a dream to create a thriving farm in our community, beginning with a tiny patch of earth and a roadside farm stand.... [more]
Whole farm is Certified Organic!!! No herbicides or pesticides used on our farm. We are known for our beautiful heirloom tomatoes, which this 2026 season, we are growing 50 varieties.... [more]
Apsey Farms is a 4th-generation family farm located in Central Lower Michigan. We offer a variety of nutrient-dense, pasture-raised meats, including corn- and soy-free chicken and pork, and 100% grass
Please note: The Wegener Farm will scale back significantly in 2026 and will not run our normal CSA program.... [more]
Stewards Provisions is a regenerative farm and micro-tannery in Manchester, Michigan. We raise 100% forage fed and finished lamb, pastured chicken fed organic grains grown and milled in Michigan and p... [more]
Hartland Farms is the cyber division of Roeske Farms, owned by Patty and Eric Roeske (Pronounced "Ray-skee").... [more]
We are a local farm raising Olde English Southdown Babydoll Sheep, Merino Wool Sheep, lavender, raspberries, blackberries, sunflowers, pumpkins, Hard neck Garlic and garlic scapes.
At Ashfield Cattle, the cattle are given a large pasture to roam that is kept free of chemicals. For vitamins and minerals we use air dried kelp from the north Atlantic Ocean.
