Take Root Farm C.S.A.is family owned and operated.We have been commited to growing produce according to organic standards since 2002.We provide members with fresh healthy vegetables and fruit year rou... [more]
Little Eorthe (olde English spelling of earth) Farm is a certified, organic farm dedicated to being truly sustainable.
August Farm is a small-scale, pasture based, diversified livestock farm. We are located along the banks of the Chehalis River in Independence Valley, 30 miles south of Olympia, Washington.... [more]
Dancing Sprouts Farm is a small market garden on shared land in Puyallup, WA. We grow more than 200 varieties of fresh vegetables, salad greens, and herbs -from your favorite standbys to unusual heirl... [more]
At People's Farm, our goal is to grow nutrient dense, fresh and local produce while utilizing up to 80% less water.... [more]
Boistfort Valley Farm is a certified organic farm growing certified organic berries, sweet corn, and vegetables.... [more]
De La Mesa Farms is a small-scale family-owned 2 acre farm located in the heart of Tacoma. We are committed to being a regenerative, no-till market garden that focuses on improving soil conditions and... [more]
At Helsing Junction Farm, we've made it our mission to grow the most nutrient rich food we can. After all, our bodies and our health are profoundly dependent on what we eat, a responsibility we take v... [more]
We farm in the fertile Green River valley, between Kent and Auburn, sheltered between the Union Pacific and Burlington Northern railroad tracks.... [more]
At Left Foot Organics we grow certified organic vegetables and flowers on 5 acres, which we offer for sale through our CSA shares as well as on farm and at farmers markets and local food stores.... [more]
Tiny's Organic is a 3rd generation small family farm owned and run by the McPherson family in East Wenatchee, WA.
Certified organic CSA produce available seasonally by subscription for weekly pick up. A wide variety of vegetables harvested June through October.