We are a small family farm located in beautiful northeastern Illinois just 40 miles from Chicago. On our 80 acre farm we raise crops like alfalfa, NON-GMO corn and small grains like oats, barley and... [more]
What separates Lester's Bison Farm from the rest? Quality! Not always considered a "delicate" animal, the American Bison moves with dignity and grace even under the most extreme conditions.
Hello, we are growing 60 plus different kinds of rare and gourmet garlic bulbils the natural organic way.... [more]
This farm has been in the family for many generations. We have recently expanded from grain, hay, and cattle farming to include fresh produce.... [more]
Following the tenets of organic farming, we proudly grow five varieties of mushrooms available year round, including: Portabella, Crimini (aka Baby Bella), White Button, Lion's Mane and Oyster.... [more]
We are a certified naturally grown farm. We raise vegetables that we feel are unsurpassed for taste and quality.... [more]
We're a family, pasture-based small farm located in Mukwonago, Wisconsin. Our chickens are fed a soy free and corn free organic feed mix and lambs are 100% grass fed and finished.
Three Boys & Some Chicks is an egg company local to Valparaiso. We are focused on providing a quality fresh egg to consumers.... [more]
We have been in the conventional truck farming business since about 1920. The farm started with my great grandfather, so I am the 4th generation to continue the farming tradition in our family.... [more]
The Conservation Foundation's Green Earth Harvest certified organic farm program is devoted to healthy soil, healthy vegetables, healthy people, and healthy communities.
Mother Hubbard's Farm is a small scale family farm, run by Steve & Kim Mullican just south of the Michigan line in Michigan City, IN.
The River Road Ranch was founded in 2008 as a tiny hobby farm surrounded by the Vernon Marsh and the Fox River.... [more]