We are a small USDA Certfied Organic farm on the shores of the great lake Erie-- We specialize in Charentais French Melons---Many types of Asian and Europen Pears and many types of Grapes----
A traditional maple farm owned and operated by our family in beautiful Western NY. We have enjoyed making maple syrup for over a decade and after much prayer decided to make it into a business.
McCormick Cattle Company is a small family owned operation in Wyoming County, NY. We have a small herd of White Park Beef Cattle and they are completely grass fed and grass finished.... [more]
For Peate's Sake Homestead is a small family farm located in Western New York about an hour south of Buffalo.... [more]
We are a pesticide-free, one-acre, woman-owned vegetable, herb, and flower farm. Our varieties are heirloom & open-pollinated, mostly from certified organic seed stock.... [more]
Multi-generational family owned farm specializing in USDA retail cut, USDA wholesale, and custom cut lamb.... [more]
At Native Offerings Farm, we are deeply committed to ecological farming. Our 180 acre farm is in Cattaraugus County, NY.... [more]
Ruth Gatzke and Marc McKerracher operate a 2nd generation farm in the heart of Niagara Ontario. While They are working towards organic certification, their produce is pesticide and chemical free.... [more]
We are a family run farm offering naturally grown seasonal produce, eggs, chicken, turkey, pork and beef.... [more]
Eden Valley Creamery is an organic creamery creating delicious handcrafted cheeses. EVC is a family owned business located in the Southern Tier of Western New York, committed to creating the highest q... [more]
The Siler family have been making Maple Syrup since 1908 we have gone from horse drawn gathering tanks to buckets and now to tubing going from tree to tree.... [more]
Heirloom Organic produce, upcycled goods and handicrafts. Pastured poultry and rabbit coming soon!