2013 FoodCyclist Farm Chicken CSA Who chicken? FoodCyclist Farm chicken FoodCyclist Farm is offereing the chance to have a pastured raised chicken once a week for twenty weeks.
Fort Hill Farm is a certified organic farm producing vegetables, herbs, and fruit in northwestern CT.... [more]
Bunnell Farm is a fifth generation family-owned and operated business located in the Milton section of beautiful Litchfield, CT.... [more]
We are a family owned and operated farm that grows up to 500 acres a year of green beans for wholesale and more than 100 acres of mixed vegetables for retail sale.... [more]
Sub Edge Farm CSA grows clean, nutritious and certified organic fruit, vegetables and culinary herbs grown on 300 acres along the Farmington River in Avon and Farmington, Conn.... [more]
We deliver to over 700 locations in easter New York and Fairfield, CT. Deliveries are made to workplace and community pick-up locations.... [more]
Common and unusual fruits, Year-round vegetables, Medicinal and culinary herbs, Ornamental botanicals, Eggs from pastured hens.... [more]
Newgate Farms has been a family owned, fresh market garden for five generations, since 1933 in Windsor, CT.... [more]
Serafina Says Farm is a superfood, vegetable and wellness farm growing nutritious and delicious vegetables, sprouts, microgreens, wheatgrass and making hand-made artisanal living foods.... [more]
Bristol's Farm has been in operation since 1888, and is currently managed by 5th generation family farmer Josh Bristol.... [more]
The Hickories has been growing food for over two hundred years. We are committed to providing local food for our neighbors who participate in our CSA and to visitors who purchase produce and meat from... [more]
Kevin & Chris Bassette along with our partner, Henry Killam and 5 kids (Abby, Olivia, Dina, Henry, & Jamie), own Killam & Bassette Farmstead, LLC.