We are a small organic (not certified) subsistence type farm raising rare livestock breeds. We sell grass fed beef (mostly ground beef), rose veal, and milk-fed pork when available.... [more]
Sloane Farm is a CT NOFA Farmers Pledge Farm in the beautiful hill country of Northwest Connecticut.... [more]
THE MISSION IS SIMPLE GROW DELICIOUS, HEALTHY, FRESH, NON - GMO PRODUCE THAT OUR LOCAL FAMILIES WILL LOVE ON THEIR TABLES AS MUCH AS WE DO AT OUR FARM DINNER TABLE.... [more]
Marble Valley Farm is a small, ecologically-managed farm emphasizing a broad range of vegetable varieties with outstanding flavor, nutrition, and visual and historical appeal.... [more]
Common and unusual fruits, Year-round vegetables, Medicinal and culinary herbs, Ornamental botanicals, Eggs from pastured hens.... [more]
Kessman Farms is a family owned farm market, garden center, and wholesale vegetable farm located in Pawling, New York.... [more]
SIGN-UP growingheartfarmcsa.square.site Receive a seasonally diverse box of organic produce every week for 21 weeks, from the second week of June to the last week of October.
Newbury Farms is a woman-owned farm/homestead in Newtown, CT, focused on the conservation of rare, heritage breed Arapawa goats.... [more]
We are a 11th year CSA operating on the subscription model. Formerly cert. organic by NOFA Connecticut.... [more]
At Percy Thomson Meadows our goal is to raise fresh all natural meat and vegetables, to promote the growth of agriculture in Connecticut, to teach the importance of knowing where your food comes from,... [more]
Angevine Farm was established in 1868, over 150 years ago. The 4th, 5th, and 6th generations are currently growing and planting 3000+ Christmas trees and over 50 varieties of pumpkins, winter squash... [more]
We are a fourth generation farm with a farm stand, pumpkin picking and apple picking. Sweet Corn fresh picked daily (NEVER sold the next day) and other vegetables July through October.... [more]