We are a pasture based wholistic farm providing healthy and sustainable meats while building soil on the farm and community off the farm.... [more]
Here at our small farm, we use sustainable and regenerative techniques to grow a diversity of crops in harmony with nature.... [more]
Our farm began 7 years ago with the purchase of two bottle baby goats. My, how it has grown. We now raise heritage breed chickens and rabbits along with heirloom vegetables.... [more]
Producing blackberries, grapes and figs. No herbicides or pesticides. Blackberries sold on FM 16 1.8 miles east of HWY 69 from June 1st through July 4th.... [more]
We are a small farm just starting up interested in helping the community and dedicated to growing food for our neighbors.... [more]
Multi-species polyculture "grass farm" specializing in 100% pure grass-fed/finished Red Devon Cattle and St.... [more]
We serve grocery shoppers dissatisfied with industrial produce by growing and raising food that is fresh, flavorful, and nutritious using methods that guarantee a safe and stable food supply, healthie... [more]
We have been nurturing our pecan and fruit trees for 17 years. Pest management use involves minimal application of chemical products.... [more]
We use regenerative agriculture to heal our bodies, the planet and leave it better for the next generation.... [more]
Southern Star is an 8 acre farm in Rusk, Texas, family owned since the early 1900's, currently owned and operated by Ken and Sally Wallace, since 2001.... [more]
We are a small family owened organic farm. We have been growing on a 6 acre plot of our land in a seasonal operation, and grow a wide variety of produce.... [more]
