Tom and Denise Peterson have been farming organically together for the past 25 years. They now operate Blue Door Garden, a two-acre market garden in southwest Virginia.
Frosted Hawk Farm is a family farm concentrating on organically grown heirloom variety vegetables. Pasture raised chickens available May to November.... [more]
Greenbrier Farms is located on 300 acres just 20 minutes from downtown Greenville, SC. While we may be small, our dedication is anything but.... [more]
Hominy Valley Farms - Land and Cattle is a multi-generational family farm raising natural beef on pasture.... [more]
Handance Farm is a small permaculture farm operated since 1986 by Brian and Pat Bush We grow a wide assortment of vegetables , flowers and culinary and medicinal herbs.We are a mom and pop operatio... [more]
WeatherHand Farm is owned and operated by Sharon Weatherly and John Handler on land that has been in Sharon's family for three generations.... [more]
Carson Creek Organics is the produce from Sunny Slopes Farm which provides naturally grown vegetables and fruits to the community through local farmers' markets.... [more]
Massey Creek Farms is a small family farm in the center of Rockingham County, North Carolina. We specialize in sustainably grown, grass fed meats and eggs.
Rehoboth Farm is a family-owned and operated raw milk dairy herdshare. Our farm is located on the North Fork of the Holston River near Mendota in Washington County, Virginia.... [more]
We are located in the Spring Creek community of Madison County in Western North Carolina. The farm has been in production for over 150 years and is nestled in a valley shadowed by beautiful Bluff Mou... [more]
Asgard Farm is a small family farm following a sustainable, grass based agricultural model. We produce pastured poultry and eggs, heritage turkey, grass fed lamb and pasture raised pork.
Waterbear Organic Farm is one of the largest certified organic and biodynamic farms in Southwest Virginia.... [more]