We are a rapidly expanding 22 acre farm. Last year we used 10 acres of rolling hills to produce a wide variety of vegetables, fruit & herbs.... [more]
I have been raising sheep for 14 years in WV. I chose the Coopworth breed due to it's soft, long and lustrous fiber that almost spins itself!... [more]
We raise Coturnix quail for their eggs and want to share their health benefits with others. All of our quail are raised with organic soy free feed from hatching.... [more]
Pork and Poultry raised the natural way. Our animals are free from antibiotics and hormones. We make our own feed, using corn from our farm, roasted soybeans from a neighbor, minerals from a natural... [more]
We have local raw honey usually starting in July every year. Supply varies depending on the nectar source amounts and weather.... [more]
We are a family farm located on 66+ acres in the beautiful rolling hills of Eastern Kentucky. We provide a mixed variety of fresh, hand-picked, organic produce grown right here on our farm using only... [more]
The Frost Farm is a small farm and burgeoning CSA operated by John and Barbara Biggs.
Our Farm is a Family Farm, located in Danese, West Virginia. We use practices that are both sustainable and heal the land by permaculture, mimicking the natural way of both the animal and the land!... [more]
We are a family farm that has been raising organic pasture fed beef for 3 generations. We just recently began to work on building a Mini Nubian herd for dairy and cheeses.... [more]
We are a family farm working towards sustainability in all aspects from animals to produce to fiber.... [more]
Starline Organics is a small-scale sustainable farm located in the Appalachian foothills of Southeast Ohio.... [more]
This business is a part of a 35 year old intentional community in rural Appalachia. The flowers, their roots, bulbs, and seeds, have been collected from womens gardens across the Appalachian frontier... [more]