Farms near Nokesville, va
We are Moving Meadows Farm, a three generation farm producing grass fed beef (Southpoll cattle), free range pastured chicken, and fresh farm eggs.... [more]
Established in 1979, Nick's Organic Farm produces grassfed beef, organic pastured chicken and turkey, organic pastured eggs, organic ground poultry and swine feed, hay, baleage, barley, and field corn... [more]
At Longview Farm, 20 miles south of the US capitol, we raise grass finished beef, pastured hens for eggs, Berkshire heritage pork,Ossabaw heritage pigs, heirloom tomatoes, and salad greens.... [more]
We raise heritage breeds pigs in the forest, our farm is Virginia?s Finest and Animal Welfare approved We sell frozen meat bacon and sausage products based on the USDA approved claims Forest raised... [more]
First generation farmers growing nutrient dense, chemical free produce through regenerative, soil first practices.... [more]
We have been farming since 2009, growing 3 acres of vegetables in Wheatland, VA, 45 miles from Washington, DC.... [more]
Waterpenny Farm is a 6-acre vegetable farm in Rappahannock County, Virginia. Since our first growing season in 2000, we've been committed to running our farm in harmony with the environment, using su... [more]
Chapel Hill Farm is a small farm dedicated to saving the critically endangered Randall Lineback cattle breed by creating a sustainable market for its outstanding beef.... [more]
We are a small family farm growing mainly hay for the horse market & tending our Angus cow herd. We have been raising & selling purebred Angus beef for home freezers for 40 years.... [more]
We are a small farm in Adamstown, Maryland, in southern Frederick County. We currently produce pasture-raised, all-natural beef, pork and lamb.... [more]
Red Wiggler Care Farm is a 12‑acre sustainable farm in Montgomery County, Maryland, where people with and without developmental disabilities come together to work, learn, grow, and share food.... [more]
The Chesapeake Bay Foundation uses this 285-acre farm to demonstrate regenerative, Bay-friendly practices.... [more]