Producers of icelandic fiber and fiber-related goods; raspberries, gooseberries, red currants, saskatoons, lingonberries, elderberries, and asparagus.
Getting started, here at Leschland, is probably later than most. We are late bloomers. My husband and I are on a life do-over, finding each other only a few years ago.... [more]
We raise all natural eggs and meat chickens with no antibiotics, the all natural way. We also grow some veggies and herbs and herb plants.... [more]
Join us as we celebrate our 10th year as a CSA! Become part of a community of families who know their farmer, and know how and where their food is grown.... [more]
Prairyerth Farm grows vegetables, herbs, and native perennials for gardeners and food for the dinner table.... [more]
Half-Way Farm offers hard to find Soy Free Eggs! Our heritage breed hens are free range and fed USDA certified organic and soy free feed.... [more]
Sue Rekenthaler and Gary Gauger tend a family farm that has been in the Gauger Family since 1923. The soil has been chemical free since 1960 and certified Naturally grown since 2003.... [more]
We are a small family farm located in beautiful northeastern Illinois just 40 miles from Chicago. On our 80 acre farm we raise crops like alfalfa, NON-GMO corn and small grains like oats, barley and... [more]
Hickory Grove Heritage Farm is a small family farm in Marengo, IL. We are committed to growing high-quality garlic by following organic, earth-friendly practices.... [more]
We are a small scale farm producing all natural poultry and vegetables. Producing wholesome goods is what we strive to do.
Local farm fresh honey, eggs, pastured poultry and angus beef from the Kane and Dekalb County area.
We are a first-generation family small-acre farm right on the border of Wisconsin and Illinois. Primarily focused on raising ethical meat animals such as turkey, chickens, cattle, and pigs.... [more]
