We specialize in raising natural Berkshire pork using sustainable food production methods so that you can enjoy high quality beef and pork with friends and family.... [more]
The Black Sheep Cottage is a small urban homestead. My focus is on growing fresh produce, raising healthy, well cared for animals and providing quality finished goods.... [more]
Big City Farms specializes in growing heirloom and open-pollinated vegetables on vacant parcels of land in downtown Indianapolis.... [more]
We are an established year-round "third-party"CSA, community cooperative located in the heart of downtown Indianapolis.... [more]
USDA certified organic vegetable farm. Open pollinated varieties, specialty tomatoes, lots of onions, and great hardneck garlic.
The Irvington CSA season will begin early to mid May and will run 25 weeks. This year's pick-up will be Friday evenings, 5:30 -6:30 p.m.... [more]
Our farm has had no chemical fertilizers, pesticides or herbacides since we have owned it (April, 1997).... [more]
The Bishop Family has been farming our 350 acres for about 30 years. Located in the center of Illinois, we operate a diversified farm and raise a bit of about everything.... [more]
** NEW ** Updated Website and On-Farm Classes, sign up today!!! ** We are a small, family owned and operated, sustainable and regenerative farm located just outside Bloomington, IL.... [more]
Double Oak Farm started selling our homegrown produce to the public in 2008 and over the next few years grew to a large farm market booth, CSA, and local store.... [more]
Tuttle Orchards is central Indiana's favorite farm destination featuring quality apples, pumpkins, plants, and local food.... [more]