Ritchie and Beverly Roberts were both raised on family farms. Ritchie was on a diversified crop and livestock farm in North Carolina and Beverly was on a dairy farm in Florida.... [more]
Hi there! We're Shawn and Christy- chicken whisperers, goat wranglers, and otherwise general farm keepers around here.... [more]
It's TRUE: * Only non-GMO feed * Pasture-raised poultry and pork * Grass-fed beef and lamb * Family owned and operated At our Catawba County ranch you'll find rotational grazing and oth... [more]
Heeks Farm is a u-pick strawberry farm in Durham county. We also grow pick your own blackberries, blueberries, muscadines and vegetables.... [more]
We are a 100% producer specialty mushroom farm located in Catawba County, NC. Our farm produces a wide variety of gourmet and medicinal mushrooms every week year round.... [more]
Eight Gates Farm is located in Chapel Hill, North Carolina and run by farm owners and certified beekeepers Barbara McFadyen and Douglass Phillips.
Green Leaf Farms, located in Cabarrus County, North Carolina, has a long history of loving and healing the land.... [more]
Roberts' Big Oak Farm is a 4th generation family farm where we raise Black Angus beef cows. Our cows are raised as nature intended on our family's 200+ acre farm in Cabarrus County, North Carolina.... [more]
Farm to table veggies. We own a variety of farm animals and many of them were neglected or abused before we got them.... [more]
Berkshire Forest Farm is a pasture-raised pig farm using regenerative practices. The farm supplies Berkshire piglets specifically bred to thrive on a high pasture diet to farmers throughout the Easter
Shipley Farms Beef: Heritage-Raised, Mountain-Grown Nestled in the heart of North Carolina’s High Country, Shipley Farms Beef is a fifth-generation family farm producing premium beef with deep root... [more]
We are a "Dedicated" Certified Organic Farm with 2,400 Dunstan Chestnut trees and over 40 Japanese Persimmon Trees.... [more]