White Hall, Maryland

One Straw Farm is a family owned and operated Certified Organic vegetable farm. We grow a wide variety of in-season vegetables.... [more]

Adamstown, Maryland

House in the Woods Farm is a family-owned certified organic farm celebrating 25 years of our farm share (CSA) program.... [more]

Upper Marlboro, Maryland

The Chesapeake Bay Foundation uses this 285-acre farm to demonstrate regenerative, Bay-friendly practices.... [more]

Warwick, Maryland

My grandfather started farming in 1912, and we have been farming continuously for over one hundred years - spanning three generations.... [more]

The Plains, Virginia

Experienced, fertile soils, reliable water supply. There are many factors that go into making a good CSA.... [more]

Rising Sun, Maryland

Calvert Farm operates a CSA (20 weeks) and Farm Market. Our CSA has delivery sites in Wilmington, Hockessin and Newark, DE, Kennett Square, Chester County, PA, Baltimore, Ft.... [more]

Sparks, Maryland

We are located in Northern Baltimore county Maryland and have been certified organic since 1995. We believe in growing a diversity of produce and small fruits, we use extensive crop rotations and nev... [more]

Germantown, Maryland

Red Wiggler is a 501(c)3 non-profit founded in 1996 to create meaningful, fully inclusive jobs for adults with developmental disabilities through the business of growing and selling high quality veget... [more]

West Grove, Pennsylvania

Inverbrook Farm is a sustainable family farm with a commitment to environmental stewardship, strengthening community, and an enjoyable livelihood.... [more]

Fredericksburg, Virginia

The Fredericksburg Area CSA Project is a community supported agriculture project that serves the Fredericksburg, VA region.... [more]

Millersville, Pennsylvania

All of our produce is grown organically and in sustainable ways. We are Lancaster County's oldest continually operating CSA farm.... [more]

Phoenixville, Pennsylvania

The heart of our farm is our CSA, that provides members a wide variety of sustainably grown vegetables each week.... [more]