Lady Liberty Farm is an Eco/Holistic Farm and Educational Retreat Center specializing in spirituality, sustainability, heritage produce, livestock, flower essence, aromatherapy and herbal products.... [more]
We're a friendly farm market established in 1910, & just ten minutes from Albany! Kristy's Barn is full of quality fruits and produce, most of which are grown on our 300+ acre farm.... [more]
Heritage Gardens, located in Winchester, Connecticut, was founded in the spring of 2011 to be a Food Bank Farm.... [more]
Royal Acres Farm and CSA offers its members a wide variety of vegetables, herbs, and flowers though the season.... [more]
A family business, we sell pastured raised/organic chicken and eggs, as well as, grass-fed all natural pork and beef.... [more]
Sycamore Farms has been family owned and operated by the Smith family since 1979. We grow a variety of produce throughout the year focusing on sweet corn in the summer as well as heirloom tomatoes.... [more]
March Farm is a third generation working family farm destination located in Bethlehem amongst the beautiful rolling hills of Litchfield County.
Climbing Tree Farm is a small, family farm in New Lebanon, NY. We raise HERITAGE PORK, POULTRY, and LAMB all on pasture and woodland all of the time.... [more]
Tonn's Orchard was started by Herbert and Arlene Tonn over fifty years ago when they bought land in Burlington, cleared the woods by hand, and built a barn.... [more]
At Percy Thomson Meadows our goal is to raise fresh all natural meat and vegetables, to promote the growth of agriculture in Connecticut, to teach the importance of knowing where your food comes from,... [more]
Second Wind is located at Four Winds Farm, an organic, no-till operation where for 30 years, building and protecting healthy, undisturbed soil has always been a major goal.
Naturally grown vegetables! We are a small, diversified farm utilizing sustainable organic and biodynamic growing methods.... [more]