Main Course California

Having the time of our life, we stumbled upon Main Course with great expectations. We certainly got what we came for. The Food was TOP-NOTCH, the service was both personal and whole-hearted, and the atmosphere was outstanding. We were in contact with Robert Jacobi for about a week before we stepped into his establishment. I'd seen a flyer/menu pamphlet in a local business, and my heart (and tummy) went "pitter, patter." I thought to myself, "this is what I've been searching for!" I set up a lunch "meeting" through Facebook with Mr. Jacobi, and he immediately responded, "YES!" So we came in, and had what was probably the best lunch we'd had all year. The internet is a great tool, and I for one, love food. I've come in contact with at least a half-dozen chefs who support their restaurants online, and they've all welcomed me in (in the near future) with open arms. Robert was the first to have my company, but certainly not the last. Thanks Robert for a great meal, and a true friendship.