Biophilia Organic Farm

This will be my third year with Biophilia. I am a full share worker, working at least 4 hours once a week for 20 weeks. The produce that we raise on the farm is excellent. In the Spring, we harvest mostly greens, and as the seasons progress, more and more vegetables enter our boxes. Everything is delicious and raised according to strict organic standards. This past year, we had enough tomatoes to make sauce. My wife and I had the last of the sweet potatoes on April 2, and they were sweet and delicious. I am very pleased with the quality of the produce and its abundance. As an added bonus, the flowers that we get each week are great.