At Ashfield Cattle, the cattle are given a large pasture to roam that is kept free of chemicals. For vitamins and minerals we use air dried kelp from the north Atlantic Ocean.
Hartland Farms is the cyber division of Roeske Farms, owned by Patty and Eric Roeske (Pronounced "Ray-skee").... [more]
At Flying Otter, every bottle is 100% estate-grown—crafted exclusively from grapes grown, harvested, and bottled right here at our winery.... [more]
Whole farm is Certified Organic!!! No herbicides or pesticides used on our farm. We are known for our beautiful heirloom tomatoes, which this 2026 season, we are growing 50 varieties.... [more]
Please note: The Wegener Farm will scale back significantly in 2026 and will not run our normal CSA program.... [more]
Grandpa Graham started Springbrook Farms in 1955 as a dairy farm, milking for 44 years. Since 1999, we've been operating as a hobby farm, with the focus mainly on crops (corn, soybeans, and wheat).
We have 3 acres of land and raise chickens and plant a smaller sized garden. They are a variety of chickens that lay brown, white and green eggs, free range, organically feed.... [more]
Two beginning farmers with a dream to create a thriving farm in our community, beginning with a tiny patch of earth and a roadside farm stand.... [more]
We offer high quality clean food products raised in an ethical and environmentally regenerative and responsible manner.... [more]
We are a family-owned and operated meat chicken farm, ran by Craig Rabidoux, AKA "Bup". The farm was started in 2025.... [more]
I raise heritage breed chickens, specifically those that lay colored eggs such as blue, green and dark brown.... [more]
We are a small Hobby Farm with a pair of Nigerian dwarf goats and three silky fainting goats, two Kune-Kune pigs, and 8 breeds of chicken, 5 turkeys, and 2 breeds of duck that supply free-range eggs.
