Veramar Vineyard Escape from the city to the quiet elegance of Veramar Vineyard, a 100-acre private estate s wine country just 55 minutes from Washington D.C.... [more]
Smith Meadows offers grass-fed, all natural, USDA inspected beef, veal, pork, and goat and free-range eggs daily during regular business hours at the farm.... [more]
Holly Brook Farm is nestled in the beautiful Shenandoah Valley between Winchester and Leesburg, Virginia.... [more]
"The Ag District" is the 412acre home of Chrysalis Vineyards and the Locksley Estate Farmstead Cheese Company.... [more]
Tudor Hall Farm has been a Grantham Family farm since 1763. In 1989 Bill and Phyllis Grantham diversified and started Tudor Hall Farm Market.... [more]
Hollin Farms is a three generation family farm on the eastern side of the Blue Ridge Mountains in Northern Virginia.... [more]
Briars Farmstead is your homeplace in the northern Shenandoah Valley for nourishing foods produced by Matt and Ruth Szechenyi on the historic farm, The Briars.... [more]
Purifying Pastures: Pure and Nourishing Foods including 100% Grassfed Raw Milk, Grassfed Beef, Pastured Pork, Pasture raised: Eggs,Chicken and Turkeys Grazing Breeds Cows, 100 percent grassfed throug... [more]
Heritage Springs is a family owned and operated farm. Neil and Shawna and their three girls work together to bring farm-fresh, high quality eggs to your table!... [more]
Amaranth Acres is a family owned farm in Dickerson, MD. We grow both ethnic South Asian Vegetables including Indian, Pakistan, SriLankan, Bangladeshi and native vegetables using sustainable and organ... [more]
Mt. Airy Farm is located in the foothills of the Virginia Blue Ridge Mountains. We raise Rambouillet, Merino, Cormo and CVM sheep,as well as Angora goats.... [more]
Sustainable farming practices that are better than organic! Grass fed Katahdin lamb, mutton, and beef.... [more]
