We at Fat Blossom Farm are committed to sustainable ecological agriculture. We use only organic methods with a long term outlook so that what we produce is both healthy for you and the land.... [more]
Jim, Diann, and son, Wes raise antibiotic- and hormone-free grassfed beef and katahdin lamb; pastured free-range, antibiotic- and hormone-free pork; chicken; and eggs in permaculture-type rotations wi... [more]
Sandbox Organics is a certified Organic farm producing a wide variety of high quality, locally grown produce as well as cut flowers and pasture raised pork for the Chicagoland area.... [more]
The Conservation Foundation's Green Earth Harvest certified organic farm program is devoted to healthy soil, healthy vegetables, healthy people, and healthy communities.
Peasant's Plot is a 20-acre plot of land, some acreage in cover crop, some in vegetables, some occupied by buildings and/or skateboard ramps.... [more]
Wild Trillium Farm is a women owned and operated farm that cultivates natural, sustainably grown and nutrient rich vegetables, herbs and flowers for our community.... [more]
Granor Farm is a certified organic farm in SW Michigan's Harbor Country, just 70 miles east of Chicago.... [more]
100 families from Bhutan, Burma, Africa, and elsewhere have turned a vacant lot into an urban farm where they grow organic vegetables for home consumption and for selling to neighbors in Albany Park,... [more]
On our Big Rock farm, we strive to work in harmony with the land, weather and blessings God has bestowed on us.... [more]
Our farm started when I, (Kyle) graduated from CMU with a degree in business management in 2012. Growing up on a farm, I learned about being a diversified farmer from my grandparents and parents.... [more]
Welcome to our family farm! We've been growing food that's safe for your family to eat for over a decade.... [more]