CSA near Spickard, mo
Agriberry Farm grows premium fruits and berries using safe, sustainable practices. The farm grows many varieties of strawberries, raspberries and blackberries, plus peaches, plums, cherries, blueberri... [more]
Nestled on a beautiful 10-acre farm in the heart of Hanover County, Hanover Market CSA is more than just a market—it's a place where community, agriculture, and local businesses come together.
Good Food, Grown Right Fleur-de-lis Farms is a 16 acre family farm located in Eastern Henrico, VA.... [more]
We are a full service CSA model operating on Capitol Hill in Washington DC and Richmond, VA. Our CSA features all local and sustainably grown vegetables, fruit, grass-fed meats (including Polyface), g... [more]
A sustainable, livestock and produce family farm. We provide our livestock with Non-GMO feed and fresh pasture.... [more]
Holly Hill Organic Farm is a family farm located on Virginia's Middle Peninsula near the Rappahannock River that grows organic (exempt) and Certified Naturally Grown vegetables, herbs, fruits and flo... [more]
We grow a wide variety of vegetables, strawberries, flowers and herbs. We are starting our 25th year of operation as a CSA offering on-farm pick-up as well as delivery to the Williamsburg and Middle... [more]
For INDIVIDUAL Offered or PACKAGED Deals Special go to our website LISTS OF PRODUCTS BISON Ground Bison Bison Hotdogs Bison Steaks Bison Roast Bison Brat BEEF Ground Beef Ribeye Steak... [more]
BLENHEIM ORGANIC GARDENS is part of Blenheim Farm, a 400-acre farm long associated with the Washington family in Westmoreland County Virginia.... [more]
Virginia Aqua-Farmers Network is a Virginia based co-op comprised of 18 aqua-farmers. Our farmers raise channel catfish, rainbow trout, hybrid striped bass, black sea bass, tilapia, and freshwater sh... [more]
Amy's Garden is a family owned USDA Certified Organic farm located in Charles City, Virginia; serving Richmond and Williamsburg.... [more]
We started our farm in 2014 21 acres of forested land. We are currently using pigs as natural bulldozers to begin the natural perennial seeds to develop into natural forested pastures.