El Sobrante, California

We are an urban mini-farm located in the beautiful east bay hills of San Francisco, in El Sobrante.... [more]

Salinas , California

Our farm names is El Zenzontle Organics Farms. We are a family business started in 2010 growing vegetable in ALBA's land and currently still operating.... [more]

Petaluma, California

Canvas Ranch is a highly diverse, sustainable family farm. We grow all kinds of vegetables, some fruits, free-range eggs, herbs, and flowers on our beautiful 28-acre farm just six miles from the coast

Stockton, California

Our vision is to build equity through sustainable technology that fosters social entrepreneurship, education and motivation of at-risk communities in the Americas to break cycles of food insecurity an... [more]

Pebble Beach, California

Producing great honey is our number one priority. There are no compromises. Winner of over a dozen gold medals at local, national, and international honey competitions , Monterey Gold Honey is a... [more]

Salinas, California

Oak Grove Farms was founded in 2014 by Ryan Chanley and John Plemmons. Oak Grove Farm's objective is to manage a local and sustainable farm to produce the best quality fruits and vegetables to the Sal... [more]

Salinas, California

We are California's first certified veganic Stock Free farm. Veganic farming means we use no manure, blood meal, bone meal, feather meal, fish emulsion or any other animal based inputs.... [more]

Carmel, California

Serendipity Farms grows certifed organic produce on the beautiful coast of Carmel on the historic Odello Ranch, and our famous heirloom tomatoes in Carmel Valley, California.... [more]

Oakdale, California

We are a small, non-profit farm to table micro-enterprise project that grows, sells, and distributes fresh produce to local subscribers and schools.

Vallejo, California

Are you a Vallejo resident looking for fresh, local, sustainable food options? Well then we have the eggs for you!... [more]

Novato, California

Indian Valley Organic Farm & Garden showcases innovative sustainable agricultural and living practices, growing over 300 varieties of certified organic vegetables, fruits, flowers, herbs and other per