We are committed to growing you the highest quality, healthiest, and tastiest food possible. To us, this means no toxic chemicals, striving to constantly improve our soil health, support increase bi... [more]
We are a small, 8-acre organic farm on the coast north of Santa Cruz. We provide weekly CSA shares to Santa Cruz and San Francisco as well as delivering to over 20 restaurants in the greater Bay Area.... [more]
Route 1 Farms is a longtime fixture in the evolving land movement towards small scale and ecologically based agriculture on the Central Coast of California.... [more]
Garden Variety Cheese is a small farmstead cheese business based in Northern Monterey County on 40 acre Monkeyflower Ranch.... [more]
Live Earth Farm is a modest-sized, family-owned, community-supported (CSA) organic farm located in the foothills of the Santa Cruz Mountains.... [more]
Our farm is in a beautiful spot tucked away in the foothills above the "berry basket" of Watsonville in North Monterey County, California.... [more]
Please visit eatwell.com for more information about how to sign up with us! Eatwell Farm is a 105-acre organic farm in the Sacramento Valley in Northern California.... [more]
Join a CSA that connects you to more than what’s on your plate. Every delivery brings you fresh, seasonal produce from BIPOC, LGBTQIA+, and women-owned farms within 200 miles of Richmond, CA,... [more]
Fogline Farm raises pasture raised, organic poultry for meat. Fogline runs a small commercial kitchen where we buy in pork from a partner farm and butcher hogs and our chickens for sale of fresh meat... [more]
Located in the Santa Cruz Mountain foothills we raise naturally grown produce and animal products including vegetables, fruits, chicken eggs, Bourbon Red turkeys and goat milk products.... [more]
Rooted in the Division of Social Sciences at UC Santa Cruz, the Center for Agroecology is an organization of staff, faculty, and students who work to advance agroecology and equitable food systems thr... [more]
