We grew up in Rising Sun, MD on our family farm. Our grandparents were coal miners in West Virginia.... [more]
The Kranz Hill Farm, at White Clay Creek State Park, grows a wide variety of heirloom and hybrid vegetables and some kitchen herbs and flowers for our shareholders.... [more]
Our small family farm grows market vegetables, fruits and flowers for a farm stand in Baltimore, a small CSA and restaurants.... [more]
Wild Peace Farm is a Certified Organic vegetable farm located in Freeland, MD. We use farming techniques that nurture the soil, environment, and community.... [more]
TALMAR Farm is located inside Cromwell Valley Park just outside of Baltimore, MD and grows cut flowers, produce and culinary herbs.... [more]
Our CSA program provides 24 weeks of fresh-picked, in-season produce straight from our field to your table.... [more]
EatWell Natural farm is a 13 acre farm in La Plata, MD owned and operated by EatWell DC. Most of the produce goes to the 5 EatWell DC restaurants in Washington DC; Grillfish, Logan Tavern, Commissary,... [more]
The Plantation Park Heights Urban Farm was formed in June 2014. Its birth came out of a group of Caribbean/American citizens' desire to effect change and have a positive impact on the lives of young... [more]
Karl's Farm is a small, family-run farm. We grow a wide variety of vegetables and herbs using no pesticides, herbicides, or fungicides.... [more]
The Afya Community Teaching Garden is a 1.5 acre farm created to provide a tangible solution to the nutrition desert of Baltimore's Park Heights Community.... [more]