Pure, natural, nutritious; that's what we wanted to feed our only child when we moved into the little woods on a hill, with a vernal spring-fed stream, tall hardwoods with deertrack under them; perfec... [more]
Fat Radish Farm has been growing rapidly. Using regenerative agricultural practices above and beyond organic methods, with no poisonous sprays ever, organic or otherwise.... [more]
The team at Sweet Peas Urban Gardens believes that urban farming is fundamental to the creation of healthy, sustainable food production for our growing metropolitan society.
Small family operated farm mainly dealing with free range chickens and eggs but will be expanding into hay production and livestock including sheep, pigs and cows.... [more]
A volunteer group started in 2006 has organized a weekly Community Supported Agriculture (CSA) drop in Five Points of Raleigh, NC.... [more]
This started out as what I'm approaching as "craft pork". Tasting and learning, changing what he plants in the pastures and how he supplements with feed.... [more]
Grafted Growers is a USDA certified Organic and GAP certified, indoor vertical farm that provides farmers with the highest quality plant start on the market .... [more]
JCB Farms, LLC is a certified organic, low input, sustainable farm. Within our 10 acres of Japanese persimmon and fig orchards, we hand pick our fruit and sell 100% of our produce locally.
This family business is owned and managed by two siblings that started as a summer produce stand during their middle school summer break.... [more]
Fruit Pears Grapes Blueberries Muscadine grapes Nuts Hazelnuts Chestnuts Vegetables beets corn sugar peas peppers tomatoes watermelon cantaloupe eggplant... [more]
Black Sheep Family Farm is a veteran-owned small family farm located in rural Greene County, North Carolina.... [more]
Farmer John was raised on the family farm in Bunn. He was born in the home still used by the family located in the Back Forty and has lived here most of his life, except for the years immediately fol... [more]
