Tangleroot Farm is a CSA and market garden serving the Essex, Glens Falls, Chestertown and Saratoga Springs area.
My husband and I are new farmers that grow a variety of vegetables that we sell at farmers markets, CSA's, and on the farm.... [more]
We farm 5.5 acres of vegetables and raise ~1000 pastured poultry each year in Richmond, Vermont. We are in our 4th season and currently undergoing a transition to organic certification.
Lewis Creek Farm has been growing vegetables on the rich bottom lands of Lewis Creek in Starksboro, Vermont since 1981.... [more]
Jericho Settlers' Farm is a year round CSA Farm offering Spring, Summer & Winter CSA seasons. We grow 15 acres of certified organic vegetables, and have 2000 free range laying hens for egg production
North Country Creamery is a 100% grassfed, Non-GMO, & Animal Welfare Approved dairy in Keeseville, NY.... [more]
Fledging Crow is a thriving first generation farm in the Adirondack Park of Northern New York. The owner/operators, Lucas Christenson, 28, and Ian Ater, 30, are lively and entertaining guys with a pa... [more]
Clover Mead Farm is located in the Northern Adirondacks overlooking Lake Champlain, and has been under continuous cultivation since the late 1700's.... [more]
Juniper Hill Farm offers delicious, certified organically grown, and high quality wholesale vegetables at a competitive price to protect your profit margins.... [more]
Maple Wind Farm's mission is: To promote the health and welfare of our community by providing the highest quality pasture raised products through regenerating soil and water resources.... [more]
Monti Verdi Salumi makes authentic Italian style cured meats (charcuterie / salumi) using the meat that comes from animals we grow at our farm, Agricola Farm, in Panton, vermont.... [more]
At Rehoboth Homestead, we choose varieties of vegetables for their flavor and nutrient content and our flowers for beauty and vase life rather than for their ability to withstand shipping.... [more]
