We're a small family farm trying to pursue thorough independence from the mass produced food system.... [more]
Old Forge Homestead is a family owned USMC Veteran owned farm in Elizabethton, TN. Our primary products are raw goat milk, and raw goat cheese, yogurt, and kefir.... [more]
Doko Farm specializes in pasture-raised heritage meats and no-spray garden starts. Our heritage breeds include: American Guinea Hogs, St.... [more]
Gnome Hollow Farms This first generation Farm/Agritourism destination is owned by John Dixon, who is a 100% Disabled Army Veteran.... [more]
We are a small family farm in East Tennessee, just min. away from Knoxville, Johnson City, and Asheville, North Carolina.... [more]
Raw milk herdshares as well as subscriptions for grass-fed Piedmontese beef. We also sell 100% Freshly Milled Sourdough Bread - order on website!
We are a small family farm raising lambs for the meat market. We treat our sheep kindly and take care of them.... [more]
Discover Fidelis Terra Farm, where sustainable farming meets faithful stewardship of the land. Located in Lawndale, North Carolina, we are dedicated to providing high-quality, ethically raised meats a... [more]
Dellinger Family Farms is a small family farm which produces heirloom and open-pollinated fresh vegetables, as well as pasture-raised proteins.... [more]
Brick House Farms is a fourth-generation family farm in Gaffney, South Carolina. Current offerings include 100% grassfed Devon and Angus beef, pastured eggs from heritage chickens and pastured chicke... [more]
I breed registered Montadale sheep and some crossbreeds. The Montadales are a dual purpose sheep with large, well muscled lambs as well as a very finely crimped, low lanolin wool.... [more]
