A 3rd generation 152acre Fruit and Vegetable farm began by their parents, now in 2013 Kevin and Cathy Klug proudly grow aprox.100 acres of USDACertified Organic "Green Organic" tasty hand grown awesom
We at Fat Blossom Farm are committed to sustainable ecological agriculture. We use only organic methods with a long term outlook so that what we produce is both healthy for you and the land.... [more]
Earth First Farms is a family-owned certified organic fruit and vegetable farm in Southwest Michigan.... [more]
Sandbox Organics is a certified Organic farm producing a wide variety of high quality, locally grown produce as well as cut flowers and pasture raised pork for the Chicagoland area.... [more]
Sandhill Family Farms has been growing high-quality organic produce, meat and eggs for our community for over 15 years.... [more]
Peasant's Plot is a 20-acre plot of land, some acreage in cover crop, some in vegetables, some occupied by buildings and/or skateboard ramps.... [more]
Wild Trillium Farm is a women owned and operated farm that cultivates natural, sustainably grown and nutrient rich vegetables, herbs and flowers for our community.... [more]
Granor Farm is a certified organic farm in SW Michigan's Harbor Country, just 70 miles east of Chicago.... [more]
100 families from Bhutan, Burma, Africa, and elsewhere have turned a vacant lot into an urban farm where they grow organic vegetables for home consumption and for selling to neighbors in Albany Park,... [more]
We offer 20 weeks of fresh vegetables and herbs, which we raise on our farm and rented ground. We also maintain small flocks of goats, sheep and poultry, with a number of varieties of rare breed lives
First certified organic in 1974, I've farmed this land continuously, most recently under the name Sweet Earth Organic Farm.... [more]