Local farm raised beef. Jersey beef and Charolais cross $3-$5 a pound hanging weight Lamb on request
Our farm grows non-GMO vegetables through a clean and enclosed hydroponic facility using water and nutrients through a computerized system along with LED grow lights.... [more]
We are a small family farm located in Yakima, WA proudly specializing in raising rare Berkshire hogs on 20 acres of organic pastureland.... [more]
We are developing a resilient grass fed beef operation aligned with Permaculture. In the following years we hope to gain our organic certification.... [more]
A family owned organic farm located near Spokane WA. The farm features over 2000 organic lavender plants as well as a variety of produce.... [more]
Twin Calves Ranch is located in Cheney, WA and is owned/operated by Tom and Brenda Manley. Our cows spend their days grazing our green pastures and enjoying the fresh Eastern Washington air and sunsh... [more]
Heirloom Cattle (HCC) is a small native grass-fed and finished cattle ranch owned and run by the Peplow family.... [more]
American wagyu, black angus and shorthorn beef grown naturally and 100% locally with all feeds sourced from Eastern Washington and North Idaho.... [more]
Simple Gifts Farm is a Certified Organic family operated produce farm located in beautiful Summit Valley west of Chewelah and South of Colville.... [more]
HOW ISLAND MOUNTAIN' FARM'S KATAHDIN LAMB MEAT DEVELOPS ITS SUPERIOR TASTE Island Mountain Farm, 120 pristine, unpolluted acres located high in the Okanogan Highlands of Washington State, provides... [more]
We are currently offering memberships for our 2013 season of our C.S.A. Our farm is operated by our growing family; we grow pesticide free, all natural produce.... [more]
We grow Certified Organic seed garlic. We specialize in hardneck varieties that thrive in cooler climates.... [more]
