Local food security begins with local, regionally adapted seeds. Great Lakes Staple Seeds provides seeds for homestead staple crops: wheat, barley, buckwheat, oats, rye, rice, amaranth, beans, peas, lentils, cowpeas, chickpeas, squashes, flax & more... Noteworthy varieties aboard Slow Food Ark of Taste and from the Kusa Seed Society Collection. An official partner of the Open Source Seed Initiative (OSSI). Each and every seed is 100% Michigan grown. 100% Open-pollinated.
Listing last updated on
Jan 21, 2025