We are a grass-based livestock farm in Hinesburg and Charlotte. We raise beef, pork and lamb on a few hundred acres of the Champlain Valley.... [more]
We sold the farm in 2019 and retired from farming after 20 years in ag. Thank you so much for 16 unforgettable years of growing for you!... [more]
Drift Farmstead is a small diversified family farm that takes an organic and whole farm approach in raising high quality vegetables and animals for year round production and root storage.
Farmer Brown farm is located in Bakersfield, VT with a great view of the Cold Hollow Mountain Range.... [more]
Adam's Berry Farm is a thriving community oriented farm that grows delicious certified organic strawberries, blueberries,raspberries, table grape and gooseberries.... [more]
Certified Organic Tier II dairy and grass fed beef operation. My husband is third generation on the land.... [more]
Born in 2006, Pitchfork Farm has grown to produce on roughly 16 acres of wonderful loam soil in Burlington's beautiful Intervale.... [more]
Sam and Eugenie started out together in 1980 as dairy farmers and have transitioned to a certified organic berry and vegetable and hay operation.
Bread & Butter Farm was purchased in the fall of 2009 as a VT Land Trust farm. We are 143 acres just south of Burlington, VT.... [more]
Reap and Sow Farm is a small farm situated in Monkton, Vermont. The farm is a project born from the minds of two old friends; Matt Lasser, a farmer, and Josh Fisher, a chef.... [more]
We work with colonies of honey bees to make Apitherapy raw honey, honey wild cherry cough syrup, honey elderberry extract, propolis purple loosestrife Usnea throat spray & wound wash, goldenrod honey... [more]
Stark Hollow Farm is a small homestead farm. Our mission is to maintain a sustainable farm in sync with nature, producing healthy, natural farm products.... [more]