Middlebury Farms is a Certified Organic Farm in Harvard, Illinois. We grow vegetables on 8 acres spring through late fall.... [more]
In 2002 Creme de la Crop was founded by Interior Designer Leann Sego on her family’s seventy-acre farm.... [more]
The Edge of Liberty is a four acre farm that we purchased because the neighborhoods surrounding it wanted to preserve the rural feeling of Liberty Township and stop it from being developed.... [more]
Our humble beginnings didn't start out to be a full time job. Our family consisted of seven people, (Mom, Dad, and Five Boys) just simply growing wholesome food to support a healthy growing family.... [more]
BUY ONLINE, PICKUP ON FARM! Grass Fed Beef, Pastured Pork, Pastured Chicken, Free-Range Eggs, Rabbit Shop online on our farm store, www.sorrelsbeefcompany.com.... [more]
Local food and fresh cut stems is what we offer 32 weeks of the year at The Greenery', a storefront in the Village of Grand Ridge IL.... [more]
We are trying to be as fully sustainable as we can. We grow most of our own food. Using all natural methods.... [more]
We're a family run farm raising alpacas and growing vegetables and fruit. Although we are not certified organic, we use only natural methods.... [more]
At Antiquity Oaks, we specialize in raising heritage breeds of livestock naturally. We raise pastured chickens and free-range turkeys, as well as grass-fed, heritage pork and lamb.... [more]
Our farm is foused on farm fresh eggs! We raise a different breed of chicken ever two years and they produce beautiful brown eggs.... [more]