The New Melle Food Co-op is the first private food co-op in the state of Missouri. As a private co-op, we are able to offer one of the most diverse selection of clean local food in the St.... [more]

Cold Spring Farm is a small family operation where we raise 100% grass fed black angus beef for meat and breeding stock, we also raise registered and commercial boers goats.... [more]

Discover the finest local farm fresh beef and pork at Falling Sun Ranch. Sustainably raised in Bonne Terre, Missouri.... [more]

I am the owner and operator of a small salmon boat in Bristol Bay Alaska. Each summer I have a portion of my catch frozen.... [more]

GLN Farm was established in 2018 by Jay and Dawn Remotti. Our mission is to provide nutrient dense proteins to local Missouri families and restaurants.... [more]

We are a small family farm that uses sustainable organic growing practices and heirloom varieties of vegetables.... [more]

Summerside Farms is a holistic farm nestled in the Missouri Ozarks raising heritage breeds and seeds.... [more]

Thanksgiving Turkey sold out for 2019 Pasture-raised in St. Charles County, with conventional feed, supplemented with all of the bugs, persimmons and berries the gobblers can eat.... [more]

We sell April-Oct at the Farmington Farmers Market organically grown plants and produce. All heirloom varieties and no chemicals are used.... [more]

Specializing in grass fed beef, we provide beef to the local community and beyond. Based on the time honored traditions of hard work, sustainability, and first class customer service, our farm provide... [more]

I operate a small farm outside Rolla, MO. I raise Katahdin market sheep to sell and butcher hogs which are a Berkshire cross breed.... [more]

Foristell Organics is a family owned and operated farm located in Foristell Mo. We are located on a crop share farm that provides fresh produce grown with the strict methods of organic tradition.... [more]