Our goal is to transform Nashville's culinary scene into a diverse landscape of creative flavors through the untapped resource of microgreens.... [more]

Standing Stone Farms Cheese Making began as a small homestead dairy farm located in Middle Tennessee in 2005, specializing in raising and breeding happy, healthy registered Nubian goats with high milk... [more]

Small family owned farm specializing in Myotonic (Fainting) goats and the Scottish Highland cattle, a Heritage breed.... [more]

Lost Weekend Farms, what began as a snarky reference to how we typically spend our spare time, is a collection of fields and a small orchard and vineyard nestled in Neely's Bend, just north east of Na

We raise All Natural Angus Beef. We sell at the Nashville Farmers' Market on weekends and from our farm by appointment.... [more]

We sell organic produce, herbs, and some fruit from May-November at our farmstand on Saundersville Road a mile behind the Walmart in Hermitage, Saturday mornings from 8-12.... [more]

Handcrafted food that is grown with care for people who care in Middle Tennessee. Clean Genes is a naturally grown family farm nestled in gorgeous McEwen, Tennessee.... [more]

We make a variety of handmade skin care products at Shafer Springs Farm, including handcrafted soap, beard balm, hand salves, natural cologne and perfume, and much more.... [more]

Pig & Leaf is a family farm serving middle Tennessee. We specialize in heritage breed pork, Certified Naturally Grown vegetables and speciality cut flowers.... [more]

We are a family run farm raising grass fed beef. We also have eggs available for purchase.

We raise and sell all natural beef, pork, chicken,turkey,and fresh eggs. Our animals are raised the old fashioned way, on pasture and with room to roam and stretch out.... [more]

Our Beef is grass fed to 800-900lbs and lightly grain finished for 45 days. you get the quality of grass fed with a flavor you can't buy in a grocery store.... [more]