My name is Jake Downen. My grandfather and I run a small family farm with locations in Hecker and Freeburg Illinois.... [more]
Here at Abundant Pastures our goals are to raise the highest quality pastured meats we can while at the same time building and regenerating our soil.... [more]
We are a sustainable, small, diverse farm located in southwestern Illinois. We proudly grow heirloom and native flowers, fruits and vegetables and raise heritage pigs using all natural , sustainable
We at Franciscan Family Farms are committed to reversing some of the disturbing trends in modern agriculture we do not want to raise food that is less healthy than the food that our grandparents ate.
Beef, lamb, and sheep dairy nestled in a valley in the beautiful Ozark Highlands. We specialize in pasture raised lamb, beef, milk (sheep), and free range eggs.... [more]
We supply locally produced grass-fed goat and farm fresh eggs We do not take short cuts. We do not use hormones, chemical or steroids.... [more]
Green Finned Hippy is a Beyond Organic Farm locally owned and operated by Josh and Alicia Davis, in Pocahontas IL.... [more]
In 2014 we will be offering a 30 member CSA (Community Supported Agriculture) program, with weekly delivery of seasonal fresh vegetables.... [more]
Located along the "Route de Vin" in rural Ste. Genevieve County, our homestead has been mostly organic for the past 27 years.... [more]
Our fifth generation family farm is located just 60 miles south of St. Louis, Mo in the historic town of Ste.... [more]
This is our fourth year of production. We are dedicated to flavor, freshness, and above all, quality.... [more]
