Our 100% Grass Fed Natural Angus Beef is raised with care and respect on the open pastures of Williamson Farms in George, Washington, by owners and siblings Jerry Williamson, Marcia Williamson-Streich... [more]
Want to know where your Identity Preserved, Non-Irradiated, GMO Free food comes from? There are not many companies, if any, that can identify where and when your food was grown and harvested.... [more]
Small family farm raising free-range grass fed lamb. We are currently selling Katahdin lamb to be butchered in January 2023 at Garfield Meat Shop in Garfield, WA.... [more]
Sunshine Creek Farm is a small ten-acre farm nestled in the Palouse hills between Pullman and Moscow.... [more]
We are local fifth generation farmers, growing our rain-fed grains here in the Banana Belt of north Idaho and selling local grain products to local people.... [more]
2006 celebrated many things for us including the building and opening of The Lucky Hook Grade A Goat Dairy.... [more]
FARMSTAND OPEN 3:30pm-7:30pm Monday-Friday and 8am-8pm Saturdays. June 27th- October 31st. ORGANIC PRODUCE!!... [more]
DOUBLE DIAMOND RANCH – Organic/ Grass-fed Lamb and Beef is a family farm located in the high-desert foothills of the Wallowa Mountains in northeastern Oregon.... [more]
At Living Soil Microfarms raised beds are used to grow a large variety of crops in a small space. The use of hand tools and manual labor are emphasized to promote a close relationship with nature.... [more]
MaryJanesFarm would like to invite you to satiate your let s buy a farm fantasy now. By becoming a member of our exclusive one-of-a-kind Country Club, you ll enjoy the bounty of owning your own... [more]
The Moser family immigrated from the Alps of Switzerland to the Pacific North Western United States in the mid-1800.... [more]
Agape Wells Farm produces natural grass-fed beef for folks throughout Washington. At Agape Wells we try to raise the best beef possible, beef that is both healthy to eat and flavorful.... [more]