Townsend, ma

Farms near Townsend, ma

Lee, New Hampshire

Start a family tradition close to home—visit Coppal House Farm. Located on 78 scenic acres along Route 155 in Lee, New Hampshire, Coppal House Farm is a diversified small grain, livestock, and agritou... [more]

Walpole, New Hampshire

Walpole Valley Farms raises 100% Grass-fed finished beef, pasture-raised chickens, pigs, turkeys eggs, We use non-GMO feed for our chickens, turkeys and pigs.... [more]

Lee, New Hampshire

At our family farm nestled in the pines 5 miles from the University of New Hampshire we naturally raise our own Grass Fed Beef .... [more]

Beverly, Massachusetts

Award Winning Honey, Beeswax Candles, Natural Skin Care, Honey Bees and Live Bee Removal. Buy Direct from the Beekeeper and Support Local Bees!... [more]

Amherst, Massachusetts

Old Friends Farm grows Certified Organic salad greens, cut flowers, and specialty vegetables. All products with careful attention from seed to sale.... [more]

Dummerston, Vermont

Scott Farm is an Eco-Certified heirloom apple orchard and events venue in active cultivation since 1791 and listed on the National Register of Historic Places.... [more]

Brattleboro, Vermont

Fresh vegetables, flowers, strawberries, melons and herbs, for 21 weeks late May - October. Community Supported Agriculture for the Brattleboro, Dummerston, and Putney area of Vermont.... [more]

South Deerfield, Massachusetts

Robariah Farms offers pasture-raised, kosher-certified meat and eggs raised in the Connecticut River Valley of Western Massachusetts.

Shelburne, Massachusetts

Oak Hollow Livestock is owned, operated, and enjoyed by Carl Sara Davis and our children. Our farm is located in scenic western Massachusetts, in the beautiful town of Shelburne.... [more]

Loudon, New Hampshire

Loudonshire is our small family farm nestled in central New Hampshire where we are committed to delivering products of genuine quality and unique character.

Sunapee, New Hampshire

We're a third generation family farm and forest business that was established in 1948. We produce wood-fired maple syrup from our extensive woods.... [more]

Springfield, Vermont

Farm on the River is a small first-generation family farm that started back in 1994 as one of the very first Certified Organic CSA vegetable farms in the country.