Doko Farm specializes in pasture-raised heritage meats and no-spray garden starts. Our heritage breeds include: American Guinea Hogs, St.... [more]
U-Pick Blueberries, Thornless Blackberries. Fresh Picked Asparagus for sale mid-April to mid-June. We grow with no pesticides.... [more]
Grower of specialty produce including radish, beets, kohlrabi and styrian pumpkin.
Sustainable agriculture / regenerative pasture management; 100% grass-finished beef and pastured heritage pork; no hormones, no GMO, humane certified.... [more]
At Little Row Farms, we grow fresh, nutrient-dense microgreens and seasonal vegetables right here in East Tennessee using naturally grown, soil-focused methods.
The Blythewood Farmers market features SC Certified vendors selling fresh vegetables, baked goods, local honey, jams and pickles, Blythewood-raised meats, fresh eggs, and artisan crafts like soap, can... [more]
Emerald Springs Farm is focused on producing healthy, nutritious food with sustainable, organic methods.... [more]
The farm in Lena, MS is no longer, we are in the process of relocating in North Carolina and will update as soon as we are established and open for business.... [more]
Achin' Back Acres Farm is a small family-owned farm in Western NC. Our mission is to provide healthy natural food using sustainable agricultural practices.... [more]
Come see where the Farm meets Table. In Italian, i giardini means the gardens. And so our name reflects our focus on our own fresh ingredients as the basis of our food.... [more]
The Polk County Tailgate Market is based in Columbus, NC. This market features fresh vegetables, crafts and plants and runs from the first Saturday in April to the weekend before Thanksgiving.... [more]
The Polk County Ag Economic Development office promotes and encourages sustainable farming in rural Polk County, NC.
